

Day 15 - We left Ouarzazate this morning and headed straight for Aït Benhaddou. We took an official guide to walk us through the ancient mud-brick kasbah. The tour took about an hour and a half. It is obvious why it frequently doubles as a movie set. We hiked through the narrow clay pathways all the way to the oldest section at the very top. Maintaining a multi-story fortress built entirely from river mud and straw takes serious engineering. The summit provided a clear, expansive view of the river valley below.
From the kasbah, the bus began the ascent into the High Atlas Mountains toward the Tizi n'Tichka pass. The road is a relentless series of twisting hairpin turns reaching an altitude of over twenty-two hundred meters. We had solid views of isolated Berber villages built directly into the red mountainsides. While still climbing, we stopped for lunch near the highest elevations. Snow was clearly visible on the nearby mountain peaks. We visited a women's cooperative network to learn about Argan oil production and ate our meal on site. The bus was predominantly filled with Italians, save for a Norwegian doctor and a Russian couple. The Italians naturally turned the lunch into a prolonged, lively social affair.


The real adventure begins around six in the evening when a driver arrives to ferry us toward our appointed dromedary transport. We will board the single-humped beasts to trek out to the desert camp. Thankfully, the heavy luggage is taking the civilized route via a four-wheel-drive vehicle and will likely beat us to the site. What actually awaits out in the dunes remains a bit of a mystery. While these modern camps are often surprisingly well-appointed, the fine orange dust of the Sahara is notoriously insidious and will undoubtedly try to colonize every conceivable crevice and cranny. The plan is to survive the camel ride, eat dinner under the stars, and sleep in a traditional tent. Tomorrow morning brings breakfast at the camp before the tour packs up and hits the long road toward Ouarzazate. The ultimate goal is to depart Merzouga without a permanent layer of Saharan grit embedded in one's teeth and hair.

Day 10 - Rather than subjecting ourselves to the indignity of another exhausting day trip only to retreat to the exact same hotel room, Jay and I plotted a far grander exit strategy for our Monday departure. We decided by then, it will be high time to pack up the circus completely and commit to a much larger expedition southward.
I have included a few photographic highlights below to document our stroll through Jnan Sbil Gardens, situated just on the other side of the upper plaza. Today's little excursion naturally required navigating our way down the hill, which inevitably meant a punishing slog right back up again. Fortunately, Jay and I survived the incline and immediately rewarded ourselves with a highly satisfying lunch. The entire meal for the two of us set us back a mere 100 dirhams, which translates to a highly agreeable total of less than US $11.


Day 09 - We reunited with Nasir, the exact same driver who successfully hauled us from Tangier to Chefchaouen. He had the foresight to hand over his phone number earlier in the trip, so yesterday we simply used WhatsApp to arrange a 10:00 AM pickup right at our hotel for the onward journey to Fes. We banked on a four-hour transit, and the actual drive only tipped slightly past that estimate.

